Have you ever been to a wine and food pairing dinner? I feel like my experiences start with the food choices first and then the wine. You may have started out with a white wine with salad, a red wine with the main course, and a sweet wine with . . .
Wait for it . . . When you make a selection of wine, your first instinct is to pop the cork and pour a glass to drink right away. I have regrettably done this before and then, on the next glass, remarked that it tastes so much better. Slowing
Wine sales are higher than ever in the US. Some age demographics are drinking more than others. Well, what happens to lead them to a lifestyle of wine drinking and even collecting? How do you store it in each stage? When did you experience your “wine awakening”? Where has
Planning a space for your wine sounds intimidating, right? Unless there was a way to see what you want for your wine storage needs before you buy. You could spend all day on Pinterest and never really be sure how to put it all together into your personal style
Restaurant owners may want to add wine storage to their establishments for several reasons. If your restaurant is more aesthetically pleasing, it will draw in more people for you to wine and dine. A prominently visible wine cellar assumes that an elevated wine choice is about to be made,
Does the beautiful wine wall or gorgeous wine room of an upscale restaurant influence your decision when ordering wine? Do aesthetics affect your mood and decision-making? Absolutely! When I see a wine wall or glowing amber wooden wine cellar, I instantly feel the quality of the wine choices go